Golden Kadha Honey Tropical Mule

Dive into the refreshing flavors of the Golden Kadha Honey Tropical Mule, a vibrant cocktail that brings a tropical twist to the classic mule. With zesty ginger beer, sweet pineapple, and the warm, spiced notes of Golden Kadha Honey, this drink is a perfect blend of bold and breezy.

Ingredients:

• 45 ml vodka
• 90 ml ginger beer
• 15 ml freshly squeezed lime juice
• 15 ml pineapple juice
• 20 g Golden Kadha Honey syrup (see below)
• Ice cubes
• Lime wheel and pineapple wedge (for garnish)

Golden Kadha Honey Syrup:

Mix 10 g Golden Kadha Honey with 10 ml warm water until fully dissolved.

Instructions:

Fill a copper mule mug (or glass) with ice cubes.

Add vodka, lime juice, pineapple juice, and Golden Kadha Honey syrup.

Top with ginger beer and gently stir to combine.

Garnish with a lime wheel and a pineapple wedge for a tropical touch.